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Welcome!
What is this? It's your 1st issue of This Week in Health!
We're making a change to the way we deliver health news to you.
You used to get news once a month. Starting today, we'll bring it to you every Friday.
This way, you'll get the health news you want while it's still fresh. You'll still get your regular monthly email from us with information about other health topics.
We hope you enjoy This Week in Health!
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Cheeri-oh-no!
General Mills issued a recall for some of its gluten-free cereals
after wheat flour was added during production. Here's what to look out for
if you have a wheat allergy, celiac disease or gluten intolerance. Read more |
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Work long and prosper
Being employed is not only good for your bank account—
it may also be good for your body.
Here's what a new study has to say about the health of employed seniors.
Read more |
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Who's behind whooping cough?
Babies used to get whooping cough from their moms the most often.
But that's not the case anymore.
Find out who tends to give this disease to babies—and how you can help prevent it. Read more |
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